{"id":64988,"date":"2025-07-10T13:51:13","date_gmt":"2025-07-10T16:51:13","guid":{"rendered":"https:\/\/www.clickfozdoiguacu.com.br\/?p=64988"},"modified":"2025-07-10T13:51:16","modified_gmt":"2025-07-10T16:51:16","slug":"hotel-das-cataratas-anuncia-serie-de-eventos-gastronomicos-com-chefs-renomados","status":"publish","type":"post","link":"http:\/\/box5640.temp.domains\/~clickfoz\/hotel-das-cataratas-anuncia-serie-de-eventos-gastronomicos-com-chefs-renomados\/","title":{"rendered":"Hotel das Cataratas an\u00fancia s\u00e9rie de eventos gastron\u00f4micos com chefs renomados"},"content":{"rendered":"\n

O Hotel das Cataratas, A Belmond Hotel, destino imperd\u00edvel em meio \u00e0 natureza exuberante de Foz do Igua\u00e7u, receber\u00e1 a partir de julho uma s\u00e9rie de eventos gastron\u00f4micos exclusivos que celebram a rica culin\u00e1ria brasileira. A programa\u00e7\u00e3o especial promete oferecer uma experi\u00eancia ainda mais diferenciada para h\u00f3spedes e visitantes.<\/p>\n\n\n\n

O primeiro evento da s\u00e9rie acontece no s\u00e1bado, dia 12 de julho, no restaurante Ip\u00ea, e ter\u00e1 a participa\u00e7\u00e3o da aclamada chef Jana\u00edna Torres. Eleita a melhor chef mulher do mundo em 2024 pelo The World’s 50 Best<\/em> , Jana\u00edna Torres preparar\u00e1 uma feijoada especial como parte de seu projeto “\u00c0 Brasileira”, uma plataforma de pesquisa, valoriza\u00e7\u00e3o e divulga\u00e7\u00e3o da identidade popular nacional por meio da comida. Inspirada nas tradi\u00e7\u00f5es culin\u00e1rias que permeiam cozinhas dom\u00e9sticas, feiras e mercados populares do Norte a Sul do pa\u00eds, “\u00c0 Brasileira” busca resgatar, preservar, valorizar e reinterpretar receitas, ingredientes e t\u00e9cnicas que representam os “modos de fazer” criados e aperfei\u00e7oados no Brasil. A famosa feijoada, que ser\u00e1 servida no hotel, \u00e9 prato tradicional no Bar da Dona On\u00e7a, restaurante do chef no centro de S\u00e3o Paulo, e acompanha t\u00e1rtaro de banana, maxixe, ab\u00f3bora, couve, laranja, farinha de mandioca, molho de pimentas, arroz soltinho e batidinha de cacha\u00e7a.<\/p>\n\n\n\n

J\u00e1 em agosto, na celebra\u00e7\u00e3o ao Dia dos Pais, o hotel receber\u00e1 a chef Paula Labaki, chef de gastronomia da Fazenda Churrascada, em S\u00e3o Paulo. Paula Labaki nasceu na regi\u00e3o de Bocaina (SP), em uma fazenda centen\u00e1ria de caf\u00e9 e gado, onde viveu at\u00e9 os 16 anos. L\u00e1, conheci as t\u00e9cnicas tradicionais da culin\u00e1ria e descobri uma maneira saud\u00e1vel e natural de cozinhar. Hoje, Paula trabalha a cozinha autoral com muita propriedade, utilizando-se de diversas t\u00e9cnicas adquiridas e outras que ela mesma desenvolveu, sempre focada no sabor e no frescor dos insumos utilizados. No Hotel das Cataratas, o chef vai surpreender h\u00f3spedes e visitantes com um delicioso almo\u00e7o de domingo, preparado na brasa e repleto de t\u00e9cnicas de fogo especiais. O card\u00e1pio vai contar com uma variedade de cortes de carne, al\u00e9m de aves, legumes, vegetais preparados \u201cna plancha\u201d e um delicioso pescado da regi\u00e3o na crosta de sal.<\/p>\n\n\n\n

Uma s\u00e9rie de eventos gastron\u00f4micos continuar\u00e1 nos pr\u00f3ximos meses. Em outubro, os h\u00f3spedes poder\u00e3o desfrutar de um brunch especial com o chef Felipe Schaedler, do renomado restaurante Banzeiro. Para novembro est\u00e1 programado outro brunch exclusivo com o chef Jefferson Rueda, da aclamada Casa do Porco.<\/p>\n\n\n\n

Servi\u00e7o:<\/u><\/strong>
Hotel das Cataratas
Rodovia Br 469, Km 32 – s\/n Parque Nacional, Foz do Igua\u00e7u – PR, 85855-750<\/p>\n\n\n\n

Master Series Jana\u00edna Rueda<\/u><\/strong>
12 de julho de 2025, das 13h \u00e0s 16h
Pre\u00e7o: R$ 275 + 10% por pessoa<\/p>\n\n\n\n

S\u00e9rie Master Paula Labaki<\/u><\/strong>
10 de agosto de 2025, das 13h \u00e0s 16h
Pre\u00e7o: R$ 550 + 10% por pessoa

Para reservas e mais informa\u00e7\u00f5es:<\/em>\u00a0restaurant.cat@belmond.com<\/em><\/a>\u00a0\/ 45 2102 7000 \/ WhatsApp 45 99123 3145<\/a>.<\/em>
*As condi\u00e7\u00f5es sujeitas a altera\u00e7\u00f5es e confirma\u00e7\u00e3o de disponibilidade.<\/em>
* Reservas para n\u00e3o h\u00f3spedes dever\u00e3o ser efetuadas mediante pagamento antecipado.<\/em><\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Programa\u00e7\u00e3o incluir\u00e1 grandes nomes da gastronomia brasileira para experi\u00eancias exclusivas e memor\u00e1veis<\/p>\n","protected":false},"author":11,"featured_media":64989,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[],"class_list":["post-64988","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-foz-do-iguacu"],"yoast_head":"\nHotel das Cataratas an\u00fancia s\u00e9rie de eventos gastron\u00f4micos com chefs renomados - Clickfoz<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/box5640.temp.domains\/~clickfoz\/hotel-das-cataratas-anuncia-serie-de-eventos-gastronomicos-com-chefs-renomados\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hotel das Cataratas an\u00fancia s\u00e9rie de eventos gastron\u00f4micos com chefs renomados - 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