{"id":43652,"date":"2019-08-31T11:24:40","date_gmt":"2019-08-31T14:24:40","guid":{"rendered":"https:\/\/www.clickfozdoiguacu.com.br\/?p=43652"},"modified":"2019-08-31T11:27:28","modified_gmt":"2019-08-31T14:27:28","slug":"hotel-belmond-recebe-mais-uma-edicao-do-master-series","status":"publish","type":"post","link":"http:\/\/box5640.temp.domains\/~clickfoz\/hotel-belmond-recebe-mais-uma-edicao-do-master-series\/","title":{"rendered":"Hotel Belmond recebe mais uma edi\u00e7\u00e3o do Master Series"},"content":{"rendered":"

\"\"<\/p>\n

O Belmond Hotel das Cataratas vai receber nos dias 06 e 07 de setembro a culin\u00e1ria do chef peruano Patricio Basombrio. Chef executivo do restaurante Malabar, em Lima, Patricio leva ao restaurante Itaipu pratos inspirados em ingredientes nativos e exclusivos do Peru.<\/span><\/p>\n

O menu de seis etapas conta com ingredientes raros da Amaz\u00f4nia e dos Andes. Para come\u00e7ar, o chef preparar\u00e1 um Robalo com aj\u00ed negro e azeite de formiga. Em seguida, chega \u00e0 mesa o Tiradito de vieiras, muc\u00edlago de cacau e cupua\u00e7u. A \u00faltima das entradas promete surpreender, Textura de repolho, glace de repolho roxo e trufa do mar.<\/span><\/p>\n

Entre os pratos principais, Peixe ao Masato, Tapioca em caldo amaz\u00f4nico e p\u00f3 de cinzas de masato; e a Pancetta de porco com chucrute de cenoura e pur\u00ea de ab\u00f3bora. Para finalizar, algod\u00e3o de formiga com sorvete de goiaba e merengue de castanhas.<\/span><\/p>\n

O jantar no restaurante Itaipu \u2013 06 e 07\/09 \u2013 custa R$ 320 + taxas por pessoa. Moradores de Foz e regi\u00e3o tem desconto de 30% no valor mencionado.<\/span><\/p>\n

Sobre o Master Series:<\/span><\/strong><\/p>\n

O objetivo do projeto \u00e9 promover a alta gastronomia em Foz do Igua\u00e7u, proporcionando aos participantes a experi\u00eancia de degustar novos sabores. Ser\u00e3o 12 meses de eventos, um chef especial convidado por m\u00eas para apresentar sua gastronomia no Belmond Hotel das Cataratas, com oportunidades imperd\u00edveis para Foz do Igua\u00e7u e regi\u00e3o.\u00a0<\/span><\/p>\n

Servi\u00e7o:<\/span><\/strong><\/p>\n

Datas: 06 e 07 de setembro, Restaurante Itaipu<\/span><\/p>\n

Local: Belmond\u00a0Hotel das Cataratas<\/span><\/p>\n

Endere\u00e7o:\u00a0Rodovia Br 469, Km 32, s\/n – Parque Nacional Iguassu, Foz do Igua\u00e7u – PR,\u00a085855-750<\/span><\/p>\n

Reservas:\u00a0(45) 9 9123-3145\u00a0\/ (45) 2102-7000\u00a0<\/span><\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

O Belmond Hotel das Cataratas vai receber nos dias 06 e 07 de setembro a culin\u00e1ria do chef peruano Patricio Basombrio. Chef executivo do restaurante Malabar, em Lima, Patricio leva ao restaurante Itaipu pratos inspirados em ingredientes nativos e exclusivos do Peru. O menu de seis etapas conta com ingredientes raros da Amaz\u00f4nia e dos […]<\/p>\n","protected":false},"author":29,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29],"tags":[3181,4283,267],"class_list":["post-43652","post","type-post","status-publish","format-standard","hentry","category-gastronomia-em-foz-do-iguacu","tag-alta-gastronomia","tag-belmond-cataratas","tag-gastronomia"],"yoast_head":"\nHotel Belmond recebe mais uma edi\u00e7\u00e3o do Master Series - Clickfoz<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/box5640.temp.domains\/~clickfoz\/hotel-belmond-recebe-mais-uma-edicao-do-master-series\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hotel Belmond recebe mais uma edi\u00e7\u00e3o do Master Series - Clickfoz\" \/>\n<meta property=\"og:description\" content=\"O Belmond Hotel das Cataratas vai receber nos dias 06 e 07 de setembro a culin\u00e1ria do chef peruano Patricio Basombrio. 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